Pear Pie - cooking recipe

Ingredients

6 pears, sliced and peeled
1 c. sugar
2 Tbsp. butter
2 pie shells

Preparation

Preheat oven to 325\u00b0.
In bowl, combine pears, sugar and butter.
Mix well.
Pour into pie shell.
Place top crust on pie. Bake at 325\u00b0 for 30 minutes.