Sauce Gumbo(Okra Sauce) - cooking recipe

Ingredients

small amount of oil
1 onion
4 tomatoes
4 c. water
meat (beef)
small amount of okra
6 bouillon cubes
salt
rice

Preparation

Put oil in casserole.
Cut up onion and fry.
Separate the seeds from tomatoes.
Put in casserole and cook.
After a few minutes, put in 4 cups water, beef and okra.
Cook 1 hour or until very done.
Mash all ingredients and cook 10 minutes more.
Put in bouillon cubes and salt; cook a little.
Serve on a bed of rice.