Blueberry Cheesecake - cooking recipe

Ingredients

1 1/4 c. graham cracker crumbs
3 Tbsp. sugar
3 Tbsp. margarine, melted
4 (8 oz.) pkg. Philadelphia Brand cream cheese, softened
1 c. sugar
4 Tbsp. flour
4 medium eggs
1 c. sour cream
1 Tbsp. vanilla
1 (21 oz.) can blueberry pie filling (Thank You brand)

Preparation

Combine crumbs, sugar and margarine; press into bottom of 9-inch pie plate.
Bake at 325\u00b0 for 10 minutes.
Remove and let cool.