Cauliflower Casserole - cooking recipe
Ingredients
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2 Tbsp. butter
2 Tbsp. flour
1 c. milk
1/2 tsp. seasoned salt
1 medium cauliflower or 1 (8 oz.) package (frozen)
Pepperidge Farm seasoned bread crumbs
1/8 tsp. white pepper
Dash of Tabasco
1/2 c. grated Cheddar cheese
Paprika
Preparation
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Melt butter and add flour, stirring until smooth; add milk, stirring constantly until thick and smooth.
Add seasonings and cheese.
Cook, stirring only until cheese melts.
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