Cauliflower Casserole - cooking recipe

Ingredients
    2 Tbsp. butter
    2 Tbsp. flour
    1 c. milk
    1/2 tsp. seasoned salt
    1 medium cauliflower or 1 (8 oz.) package (frozen)
    Pepperidge Farm seasoned bread crumbs
    1/8 tsp. white pepper
    Dash of Tabasco
    1/2 c. grated Cheddar cheese
    Paprika
Preparation
    Melt butter and add flour, stirring until smooth; add milk, stirring constantly until thick and smooth.
    Add seasonings and cheese.
    Cook, stirring only until cheese melts.

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