Barbecue - cooking recipe
Ingredients
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1/4 c. vinegar
1/2 c. water
2 Tbsp. sugar
1 Tbsp. mustard
1/2 tsp. pepper
1 1/2 tsp. salt (optional)
1/4 tsp. red cayenne
juice of 1 lemon
1 onion, chopped
1/2 c. butter
1/2 c. catsup
2 Tbsp. Worcestershire sauce
choice of meat (ham, turkey, chicken)
Preparation
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In saucepan, mix vinegar, water, sugar, mustard, salt, pepper, cayenne, lemon juice, onion and butter.
Simmer, uncovered, for 20 minutes.
Add catsup and Worcestershire sauce; bring to a boil.
Add meat to your desired consistency; more meat, less juicy or less meat, more juice!
Serve on rolls/bread.
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