Sizzling Sausage Stir-Fry - cooking recipe

Ingredients
    1 to 1 1/2 lb. smoked sausage or any variety, sliced into bite size pieces
    3 1/4 c. fresh or frozen chopped vegetables (like broccoli, carrots, onions and mushrooms)
    3 Tbsp. oil
    1 1/2 c. raw rice
    seasoning (salt and pepper, etc.)
    1 c. Parmesan cheese
Preparation
    Cook rice and keep warm.
    Saute vegetables in oil until crisp and tender.
    Add sausage and season to taste.
    Heat thoroughly. Mix in 1/2 cup Parmesan cheese and serve immediately over warm rice, sprinkling with remaining Parmesan cheese.
    Cooking time is 15 to 20 minutes.
    Serves 6.

Leave a comment