Cream Cheese Cups - cooking recipe

Ingredients

1 pkg. slice and bake chocolate chip cookies
1 c. sugar
1 stick margarine
2 (8 oz.) pkg. cream cheese
1 tsp. vanilla
2 eggs
1 can cherry pie filling

Preparation

Slice cookies (1/4 slice) and place in bottom of cupcake liner.
Mix rest of ingredients together (except cherry pie filling).
Fill liners 2/3 full.
Bake at 375\u00b0 for 30 to 45 minutes.
Cool.
Top with cherry pie filling.