Orange Juice Cake - cooking recipe

Ingredients
    1 c. chopped almonds
    1 box yellow cake mix
    1 box instant coconut pudding
    4 eggs, lightly beaten
    1 c. orange juice
Preparation
    Pam Bundt pan.
    Spread 1 cup chopped almonds on bottom of pan. Mix remaining ingredients and pour over nuts.
    Bake at 350\u00b0 for 50 to 55 minutes.

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