Leftover Turkey Pot Pie - cooking recipe

Ingredients

1/2 c. mayonnaise or Miracle Whip
2 Tbsp. flour
1 tsp. instant chicken bouillon
1/8 tsp. pepper
3/4 c. milk
2 c. chopped cooked turkey
1 (10 oz.) pkg. mixed veggies, thawed and drained
1 (4 oz.) can refrigerated crescent dinner rolls

Preparation

Preheat oven to 375\u00b0.
Mix mayonnaise, flour, bouillon and pepper in saucepan; gradually add milk.
Cook over medium heat until thickened.
Add turkey and veggies; cook 5 minutes.
Spoon mixture into 8-inch square baking dish.