Bean Casserole - cooking recipe

Ingredients

1 lb. hamburger
1/2 lb. bacon
1 c. chopped onion
1/2 lb. sausage
1 c. ketchup
1 c. brown sugar
2 tsp. mustard
4 tsp. vinegar
1 can kidney beans, drained
1 can Northern beans, drained
2 cans pork and beans or any beans you like

Preparation

Brown hamburger, bacon, onion and sausage. Drain off fat. Mix ketchup, brown sugar, mustard and vinegar. Add remaining ingredients. Mix all ingredients together and put in large casserole dish. Bake 30 minutes at 350\u00b0. Add grated Mozzarella cheese and bake another 5 to 10 minutes, until cheese is melted. Do ahead 1 to 2 days if you like.