Broccoli Salad - cooking recipe

Ingredients

1 head fresh broccoli florets
1/2 c. chopped red onion
1 c. mayo
1/2 c. +/- white or wine vinegar
1 Tbsp. sugar
2 Tbsp. crumbled bacon or bacon bits

Preparation

Wash and cut broccoli into bite-size pieces.
Combine broccoli, onion and bacon.
Thin mayo with vinegar until salad dressing consistency.
Add sugar.
Pour mayo mixture over broccoli mixture.
Toss to mix.
Refrigerate a few hours or overnight.