Lemon Lime Punch - cooking recipe

Ingredients

2 pkg. lemon-lime Kool-Aid
2 c. sugar
2 qt. water
1 (48 oz.) can unsweetened pineapple juice
1 qt. lime sherbet
1 (2 liter) bottle ginger ale

Preparation

Mix the first four ingredients together until sugar is fully dissolved.
When ready to serve, add sherbet, then pour ginger ale over top.
This will make one large punch bowl.