Oatmeal-Coconut Cookies - cooking recipe

Ingredients

2 c. sifted all-purpose flour
1 c. sugar
1 tsp. baking soda
1 tsp. baking powder
1 c. brown sugar, packed
1 c. shortening
2 eggs
1 tsp. vanilla
1 1/2 c. quick cooking rolled oats
1 c. chopped pecans
1 c. flaked coconut
1 tsp. salt

Preparation

Sift together the flour, sugar, baking powder, soda and salt. Add brown sugar, shortening, eggs and vanilla; beat well.
Stir in oats, pecans and coconut.
Roll dough in small balls and dip in sugar.
Place on ungreased cookie sheet.
Bake at 350\u00b0 for 12 to 14 minutes.
Makes 8 to 9 dozen.