Apricot Pound Cake - cooking recipe

Ingredients

1 Duncan Hines butter recipe cake mix
4 eggs
3/4 c. oil
1/2 c. brown sugar
1 large jar apricot baby food

Preparation

Mix
all
ingredients
until smooth.
Pour into greased and floured Bundt pan.
Bake at 325\u00b0 for 45 to 60 minutes.