Ambrosia Fruit Salad - cooking recipe
Ingredients
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1 large can crushed pineapple
1 large box vanilla instant pudding
1 (8 oz.) carton Cool Whip
1 small carton sour cream
1 banana
1 can fruit cocktail, drained
1 can chunky fruit cocktail, drained
1 can mandarin oranges, drained (optional)
Preparation
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Mix pineapple and pudding together with mixer.
Add Cool Whip and sour cream and mix until well blended.
Stir in fruit and chill.
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