Cranberry Orange Muffins - cooking recipe

Ingredients

1/3 c. shortening
1/4 c. sugar
1 egg
3/4 c. milk
2 c. flour
1/4 tsp. salt
3 tsp. baking powder
1/3 c. fresh cranberries
1/2 orange
3 Tbsp. sugar

Preparation

Chop cranberries, orange and 3 tablespoons sugar together in food chopper.
Cream shortening and 1/4 cup sugar; add well beaten egg.
Alternately mix the dry ingredients with the milk; add.
Add cranberry mixture and barely mix evenly.
Bake at 425\u00b0 for 15 to 20 minutes.