Margarita - cooking recipe

Ingredients

1 can limeade
juice of 1 lemon
1/3 c. Triple Sec
1 c. tequila
2 c. crushed ice

Preparation

Mix all ingredients in a blender.
Quarter a lime and rim glasses with juice.
Then dip into Margarita salt.
Drop lime into glass and pour drink over it.
Serves 4.