Coconut Pound Cake - cooking recipe

Ingredients
    4 eggs
    2 c. flour
    1 3/4 c. sugar
    2 sticks margarine
    1 tsp. vanilla
    1 c. milk (sweet)
    2 c. coconut
Preparation
    Beat eggs.
    Add sugar and margarine.
    Beat well.
    Add milk and flour alternately.
    Mix well.
    Add to coconut and vanilla.
    Bake at 350\u00b0 for 1 hour or until done.

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