Spice Fruited Cake(Great For The Holidays) - cooking recipe

Ingredients

1 spice cake mix
12 oz. whole candied cherries
8 oz. candied or dried pineapple rings
1/2 c. finely chopped nuts
1 (3 1/2 oz.) pkg. instant vanilla pudding mix
1 tsp. cinnamon
1/2 tsp. each: cloves, nutmeg and ginger
1 c. orange juice
2 Tbsp. lemon juice
1 1/2 c. powdered sugar

Preparation

Preheat oven to 350\u00b0.
Grease and flour 3 x 8 x 3 3/4-inch aluminum loaf pans.
Set aside 6 cherries and 2 pineapple rings for decoration.
Finely chop remaining cherries and pineapple. Combine in large bowl all ingredients, except lemon juice and powdered sugar.
Mix at medium speed for 2 minutes.
Pour into prepared pans.
Bake for 45 to 55 minutes.
Cake is done when toothpick comes out clean.
Remove from pans.
Mix lemon juice and powdered sugar; drizzle over cool cake.
Decorate with cherries and pineapple.