Hamburger Casserole - cooking recipe
Ingredients
-
1 1/2 lb. hamburger, browned and drained
1 c. chopped onion
1 (12 oz.) can whole kernel corn, drained
1 (10 3/4 oz.) can cream of chicken soup
1 (10 3/4 oz.) can cream of mushroom soup
1/4 c. pimento
1/4 tsp. pepper
3/4 tsp. salt
1 c. sour cream
3 c. cooked noodles
1 c. buttered bread crumbs
Preparation
-
Combine all ingredients.
Place in a 3-quart casserole and top with 1 cup buttered bread crumbs.
Bake in a 350\u00b0 oven until crumbs are browned, 15 to 20 minutes.
Leave a comment