Barbecue Chicken Wings - cooking recipe

Ingredients

25 or more chicken wings
1/2 c. salad oil
1/2 c. vinegar
3/4 c. catsup
1 c. brown sugar
3 Tbsp. Worcestershire sauce
1 Tbsp. salt
1 tsp. garlic salt
1 tsp. Tabasco sauce
1 1/2 c. boiling water
2 bouillon cubes (optional)

Preparation

Cut ends off of wings.
Mix all ingredients together.
Pour over wings.
Marinate in refrigerator overnight.
Bake at 325\u00b0 for 1 1/2 hours.