Onion Beef Stuffing - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
1/8 tsp. ground allspice
1/8 tsp. nutmeg
1 c. butter
1 c. diced onion
1 c. diced celery
2 c. water
4 c. bread cubes
1/2 c. celery leaves

Preparation

In a large skillet, brown ground beef with salt, pepper, allspice and nutmeg.
Set aside in large bowl.
Melt 1/2 of the butter in pan drippings.
Stir in onion and celery; cook until tender.
Stir in remaining butter and water and bring to a boil. Pour on meat mixture and mix in celery leaves and bread cubes. Chill, then stuff turkey when ready to cook.