Everlast Yeast - cooking recipe
Ingredients
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1 qt. warm potato water
1/2 Tbsp. dry yeast
1 tsp. salt
2 Tbsp. sugar
2 Tbsp. flour
Preparation
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Mix all ingredients together well.
Place in warm area to rise until ready to use to bake with.
Keep 1/2 of the amount for a \"start\" next time.
Feed with the same ingredients for the next baking.
Each time remember to keep half and use half. Refrigerate.
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