Flounder Casserole - cooking recipe

Ingredients

1/4 c. milk
1 (10 1/2 oz.) can cream of celery soup
1/2 c. Miracle Whip salad dressing
1/2 c. shredded Parmesan cheese
1 medium flounder, boned and flaked
1 (10 oz.) pkg. frozen peas, cooked and drained
1 (4 oz.) pkg. noodles, cooked and drained
1 Tbsp. chopped onion

Preparation

Combine soup, Miracle Whip, milk and cheese; blend well.
Stir in flounder, peas, noodles and onion.
Pour into 1 1/2-quart casserole.
Bake in moderate oven at 350\u00b0 for 25 minutes.