Diabetic Peach Crumb Bake - cooking recipe

Ingredients

2 c. sliced fresh peaches
vegetable cooking spray
1/3 c. graham cracker crumbs
1/2 tsp. ground cinnamon
1/8 tsp. ground nutmeg
2 tsp. reduced calorie margarine, melted

Preparation

Layer sliced peaches in bottom of 8 inch square baking dish coated with vegetable spray. Combine graham cracker crumbs, cinnamon and nutmeg in small bowl, stirring well. Add margarine, stir until combined. Sprinkle graham cracker crumb mixture over peaches. Bake at 350\u00b0 for 30 minutes. Serve warm.