Twenty-Four Hour Salad - cooking recipe

Ingredients

1 head lettuce, cut into bite-size pieces
1 lb. fried bacon, crumbled
1/2 c. chopped green onions
1 head cauliflower, cut into bite-size pieces
1 c. Miracle Whip
1/4 c. sugar
1/2 c. Parmesan cheese

Preparation

Layer pieces of lettuce in airtight container.
Add layer of bacon, onion, then cauliflower.
Mix Miracle Whip, sugar and Parmesan cheese.
Add dressing to top layer of salad.
Keep in refrigerator overnight in airtight container.
Just before serving, toss salad to blend ingredients.