Artichoke Dip - cooking recipe
Ingredients
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3 cans artichokes, diced up
1 packet Italian salad dressing (dry)
1/2 packet garlic and herb dressing (dry)
2 Tbsp. mayonnaise
1/2 c. black olives, diced
1/2 red peppers, diced
Preparation
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Mix all ingredients together.
Add more mayonnaise, if needed. Refrigerate.
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