Artichoke Dip - cooking recipe

Ingredients
    3 cans artichokes, diced up
    1 packet Italian salad dressing (dry)
    1/2 packet garlic and herb dressing (dry)
    2 Tbsp. mayonnaise
    1/2 c. black olives, diced
    1/2 red peppers, diced
Preparation
    Mix all ingredients together.
    Add more mayonnaise, if needed. Refrigerate.

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