Bread Pudding - cooking recipe

Ingredients

4 eggs
2 c. milk
1/2 c. sugar
1/2 tsp. cinnamon
1/2 tsp. vanilla
2 1/2 c. dry bread cubes (3 1/2 slices)
1/3 c. raisins

Preparation

Beat eggs, milk, sugar and vanilla.
Place bread cubes in a 8 x 1 1/2-inch baking dish.
Sprinkle cinnamon, salt and raisins over bread.
Pour egg mixture over all.
Bake 40 to 45 minutes at 325\u00b0 or until a knife inserted in center comes out clean.
Cool slightly and serve.