Chinese Style Chicken Wings - cooking recipe

Ingredients

15 lb. chicken wings or legs
2 c. brown sugar
2 c. white sugar
10 oz. bottle soy sauce

Preparation

Mix sugars together and add soy sauce.
Coat chicken with the sauce.
Bake at 350\u00b0, covered with foil, for 1 1/2 to 2 hours, then bake another 15 minutes without foil.