Butter Sticks - cooking recipe

Ingredients
    1 stick margarine
    2 c. self-rising flour
    1 Tbsp. sugar
    1 c. sweet milk
    sesame seed
    garlic powder or salt
Preparation
    Melt margarine in a 7 x 14-inch pan.
    Sprinkle in garlic powder.
    Mix flour, sugar and milk as for biscuits.
    Pat or roll about 1/2-inch.
    Cut into strips.
    Roll in melted margarine. Sprinkle with sesame seed.
    Bake in hot oven until brown, about 15 minutes.

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