Butter Sticks - cooking recipe
Ingredients
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1 stick margarine
2 c. self-rising flour
1 Tbsp. sugar
1 c. sweet milk
sesame seed
garlic powder or salt
Preparation
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Melt margarine in a 7 x 14-inch pan.
Sprinkle in garlic powder.
Mix flour, sugar and milk as for biscuits.
Pat or roll about 1/2-inch.
Cut into strips.
Roll in melted margarine. Sprinkle with sesame seed.
Bake in hot oven until brown, about 15 minutes.
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