Macaroni 'N Cheese Beef Bake - cooking recipe
Ingredients
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4 oz. elbow macaroni
1/2 lb. ground beef
1/4 c. chopped onions
1/4 c. green peppers
2 Tbsp. flour
1 lb. can tomatoes, undrained
1/2 c. shredded Cheddar
1/4 tsp. sweet basil
1/8 tsp. oregano
Preparation
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Cook macaroni; drain and rinse.
Brown ground beef, onions and green peppers in skillet.
Stir in flour and add tomatoes.
Cook until mixture thickens, then stir in cheese, seasoning and macaroni.
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