Sweet Pickles Made From Kosher Dills - cooking recipe

Ingredients

1 qt. whole kosher dills, pour off juice and discard
2 c. sugar
3/4 c. white vinegar
6 or more whole cloves

Preparation

Rinse pickles and jar thoroughly.
Slice dills to your desire. Bring sugar, vinegar and cloves to a boil; simmer for 5 minutes. Pour over pickles.
(You may add 1 tablespoon Tabasco sauce if you desire.
Good without it.)