Ingredients
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1 pkg. crescent rolls
1 lb. sausage
4 to 5 medium eggs
1 pkg. Mozzarella cheese
1 pkg. frozen hash browns
Preparation
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Put crescent rolls flat in pan.
Spread out so they touch and form a crust.
Sprinkle on browned sausage.
Add thawed hash browns and pour mixed eggs over top.
Sprinkle with cheese.
Bake at 325\u00b0 to 350\u00b0 until crust is brown and egg is set.
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