Beau'S Key Lime Pie - cooking recipe
Ingredients
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1 graham cracker crust
1 can low-fat sweetened condensed milk
1/2 c. lime juice
1 egg plus 2 egg yolks, beaten until light
1 tsp. lime rind
Preparation
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Mix milk, juice and eggs.
Pour into graham cracker crust. Garnish with lime rind.
Refrigerate at least 3 hours.
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