Ritz Cracker Pie - cooking recipe

Ingredients

16 Ritz crackers, crushed
1 c. pecans, chopped
3 egg whites, stiffly beaten
1 c. sugar

Preparation

Beat egg whites, adding sugar slowly to form stiff peaks.
Mix crackers and pecans in the egg white mixture.
Pour into lightly buttered pie pan.
Bake 45 to 50 minutes in 300\u00b0 oven.
Cool.
Top with 8 ounce Cool Whip.