Cherry Delight - cooking recipe

Ingredients

1 c. flour
1 stick butter
1 c. chopped nuts
8 oz. cream cheese
1 medium or large Cool Whip
1 can cherry pie filling
1 box powdered sugar

Preparation

Crust: Mix flour, butter and nuts. Spread in long cake pan. Cook at 350\u00b0 until lightly browned. Let cool.