Kofte(Meatballs) - cooking recipe

Ingredients

4 medium potatoes, cooked and mashed
1/2 small onion, chopped fine
1/2 c. parsley, chopped fine
4 garlic cloves, chopped
1/2 c. Parmesan or Romano cheese
1/2 lb. ground beef or ground turkey
2 eggs
1/8 tsp. nutmeg
salt and pepper to taste

Preparation

Mix ingredients in a bowl.
Form into patties or Kofte shaped balls.
Fry in olive oil.