Herb Roasted Chicken - cooking recipe

Ingredients

2 Tbsp. flour
1/4 tsp. ground sage
1/4 tsp. dried thyme
4 skinless, boneless chicken breast halves (1 lb.)
2 Tbsp. margarine
1 can cream of chicken soup

Preparation

On waxed paper, combine flour, sage and thyme.
Coat chicken lightly with flour mixture.