Sweet And Sour Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. milk
1 c. cracker crumbs
salt and pepper to taste
1/2 c. vinegar
1/2 c. catsup
3 tsp. brown sugar
1 1/2 Tbsp. Worcestershire
1/2 c. chopped onion
1/2 c. chopped green bell peppers

Preparation

Mix ground beef with milk and cracker crumbs in bowl. Season with salt and pepper. Shape into 1 1/2-inch meatballs. Place in 9 x 9-inch baking dish. Combine vinegar, catsup, brown sugar, Worcestershire sauce, onion and green pepper in saucepan. Bring to a boil; pour over meatballs.
Bake at 350\u00b0 for 1 hour, stirring occasionally.