Chicken Casserole - cooking recipe

Ingredients

1 box Escort or Ritz crackers
1 can cream of mushroom soup
1 can cream of chicken soup
1 stick margarine, melted
1 small carton sour cream
5 or 6 chicken breasts, cooked and pulled into strips

Preparation

Crush 2 packages crackers; mix with melted margarine.
Line casserole dish like a pie shell.
Layer chicken, soup mixture and 1 package crushed crackers in order, ending with crackers.
Bake at 350\u00b0 for 30 minutes.