Heavenly Cream Ambrosia - cooking recipe

Ingredients
    1 c. heavy cream, whipped
    1/2 c. sour cream
    1 Tbsp. orange liqueur
    2 c. orange sections
    1 c. grapefruit sections
    1 c. freshly grated coconut
    1 c. miniature marshmallows
Preparation
    Whip the heavy cream, then fold in the sour cream and orange liqueur.
    Dice orange sections and grapefruit.
    Fold into cream with coconut and marshmallows.
    Chill overnight.
    Garnish with sliced orange steeped in orange liqueur.
    Serves 8.

Leave a comment