Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen chopped broccoli
1 can mushroom soup
1 egg
1/2 c. sour cream
1 small onion, chopped
salt and pepper to taste
grated cheese and crushed soda crackers

Preparation

Thaw broccoli completely; drain.
Mix egg, soup, sour cream, salt, pepper and onion.
Add to broccoli in casserole.
Top with grated cheese and crushed soda crackers.
Cook in 350\u00b0 oven for 30 minutes.
Double recipe for a crowd.