Easy Orange Butternut Squash - cooking recipe

Ingredients

3 c. cooked, mashed, butternut squash (1 medium)
1/2 stick butter
4 Tbsp. brown sugar
1/2 tsp. salt
dash of pepper
1/8 tsp. nutmeg
zest from 1 orange

Preparation

Mix all ingredients well.
Put in casserole dish (about 3-quart) and bake, uncovered, at 350\u00b0 for 30 minutes.
Serves 4 to 6.