Microwave Fudge - cooking recipe

Ingredients
    1 (16 oz.) box confectioners sugar
    1/3 c. cocoa powder
    32 miniature marshmallows
    1 stick butter, sliced
    1/4 c. milk
    1/2 c. walnuts, chopped
Preparation
    Stir sugar and cocoa in a large glass bowl.
    Stir in butter and marshmallows.
    Place bowl in microwave.
    Cook on full power for 2 to 3 minutes.
    Add milk and nuts.
    Beat well.
    Return to microwave and cook for 30 to 60 seconds on full power.
    Pour into buttered dish; chill and then cut.

Leave a comment