Baby Ruth Bars - cooking recipe

Ingredients

1/2 c. white sugar
1/2 c. brown sugar
1 c. corn syrup
1 c. chunky peanut butter
6 c. cornflakes
1 c. salted skinless peanuts
1 c. chocolate chips, melted

Preparation

Mix together sugars and corn syrup.
Bring to a boil over medium heat, remove from heat and stir in peanut butter, cornflakes and peanuts.
Spread into 9 x 13-inch pan; drizzle melted chocolate chips over the top.