Crustless Hot Fudge Pie - cooking recipe

Ingredients

3/4 c. butter (1 1/2 sticks), melted
6 Tbsp. cocoa
1 1/2 tsp. vanilla
1 1/2 c. sugar
6 Tbsp. flour
3 eggs, beaten
1/2 tsp. salt

Preparation

Mix cocoa, vanilla and butter.
Mix sugar, flour and salt. Add chocolate and blend.
Beat in eggs and pour into well-greased 9-inch pie pan.
Bake at 375\u00b0 for 15 to 20 minutes.
Serves 8 to 10.