Tortilla Rolls - cooking recipe
Ingredients
-
10 (1 pkg.) flour tortillas
8 oz. cream cheese
8 oz. sour cream
1 1/2 c. sharp Cheddar cheese
1 can diced chilies
2 Tbsp. minced onion
picante sauce
Preparation
-
Mix cream cheese, sour cream, Cheddar cheese, chilies and onion together.
Spread on each tortilla and roll tightly.
Each can be cut into bite size.
Serve picante sauce on the side for dipping tortilla.
May freeze until ready to use.
Leave a comment