No Fail Custard Pie - cooking recipe

Ingredients

1 stick margarine
1 tsp. vanilla
2 c. milk
4 eggs
3/4 c. sugar
1 c. Bisquick

Preparation

Combine all ingredients and mix well.
Pour into 9-inch pie plate.
Bake 10 minutes at 400\u00b0 and reduce heat to 325\u00b0 until done. Makes 1 pie.