Snickerdoodles(Makes 6 Dozen) - cooking recipe

Ingredients

1 c. shortening (part butter)
1/2 c. sugar
2 eggs
2 3/4 c. Gold Medal flour
2 tsp. cream of tartar
1 tsp. soda
1/4 tsp. salt
2 Tbsp. sugar
2 tsp. cinnamon

Preparation

Heat oven to 400\u00b0.
Mix shortening, sugar and eggs thoroughly. Sift together flour, cream of tartar, soda and salt.
Form into 1-inch balls.
Roll in mixture of 2 tablespoons sugar and cinnamon.
Place about 2 inches apart on ungreased baking sheet. Bake 8 to 10 minutes.