Sweet Potato Casserole - cooking recipe
Ingredients
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2 (1 lb.) cans sweet potatoes
1 tsp. salt
1/4 tsp. pepper
4 Tbsp. butter
1/2 c. brown sugar
1 tsp. nutmeg
4 tsp. butter
2 apples, thinly sliced
Preparation
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Mash potatoes, salt, pepper and 4 tablespoons butter.
Melt 4 tablespoons of butter and mix with nutmeg and brown sugar.
Spread in bottom of 2-quart casserole dish.
Lay the slices of apple on top.
Spread mashed sweet potato mixture on top of apples.
Bake for 30 minutes.
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